We do not serve fast food in our restaurant; we serve good food as fast as we can. All food is prepared fresh using only the best ingredients.
Breakfast served until 11:30
Main Menu Served from 12:00

Served until 11:30
Enjoy a hearty breakfast menu featuring two rashers of bacon, butcher's sausage, a free-range fried egg, grilled mushroom, grilled tomato, hash brown, and toasted sourdough.
Our breakfast menu features two rashers of bacon, two butchers sausages, and two free-range fried eggs, complemented by grilled mushrooms, grilled tomatoes, baked beans, hash browns, and toasted sourdough.
Savor our breakfast muffin featuring a delicious sausage patty, crispy bacon, a free-range fried egg, and two hash browns, all nestled with cheese in a toasted English muffin.
(Bacon for Benedict / Salmon for Royale) Two Free Range Poached Eggs served on an English Muffin, topped with Bacon or Salmon and a rich Hollandaise Sauce.
Enjoy our breakfast menu featuring two plant sausages, grilled mushrooms, grilled tomatoes, baked beans, hash brown, and avocado on toasted sourdough, topped with watercress.
Crushed Avocado & Lime on Toasted Sourdough, topped with Chilli Flakes, 2 Free Range Poached Eggs, Chilli Jam, and Watercress.
Enjoy our Greek yoghurt topped with fresh seasonal berries and coulis, a delightful addition to our breakfast menu.
Add any item from our breakfast menu to your order for an additional £3.00. Choose from Butchers Sausage, Bacon, Black Pudding, Free Range Egg, Grilled Halloumi, Grilled Mushrooms, Grilled Tomatoes, or Chilli Jam. Consider the Smoked Salmon for just +£4.00. We also offer various dietary options to suit your needs.
Served From 12:00
Parmesan cheese with a refreshing watercress salad dressed in lemon and olive oil, topped with a splash of balsamic.
With aioli, our breakfast menu offers a delightful twist on traditional dishes.
Garlic butter and sourdough are perfect for enhancing your coastal dining experience.
Enjoy a delightful combination of basil oil, shallots, olives, and a zesty lemon dressing served on fresh sourdough.
With chilli jam.
With chilli jam.
Peas served with tartare sauce and a wedge of lemon are perfect for coastal dining.
Enjoy chips and peas accompanied by a delightful tartare sauce and a wedge of lemon.
Heritage tomatoes, samphire, capers, and new potatoes.
Shallot & watercress salad, paired with chips and garlic butter. For an extra treat, add a fried egg for £2 or indulge in king prawns for £5.
Our beef burger has a delicious combination of cheese, lettuce, tomato, house sauce, burger relish, and crispy chips.
Crispy chicken topped with cheese, fresh baby gem lettuce, and a drizzling of Caesar dressing, paired with savory bacon lardons.
With fresh lettuce, juicy tomato, and a delectable tartare sauce, perfectly complemented by crispy chips.
Indulge in our vegan cheese burger topped with lettuce, tomato, and chilli jam, paired with burger relish and chips.
A delightful salad of watercress, cornichons, and shallots, complemented by a zesty lemon dressing and crispy chips.
A delicious mix of baby gem lettuce, crispy bacon, crunchy croutons, and savory Parmesan.
Enjoy our warm flatbread served with houmous, complemented by watercress, shallots, heritage tomato, and olives.
Shallots tossed in a zesty lemon dressing, perfect for those looking for fresh dietary option.
Our expert team of chefs proudly curates a range of daily specials, inspired by the season and featuring a wide array of fresh flavours for you to explore. You can find our specials menu displayed at the Cliffhanger.
Do you have dietary concerns? Make contact and we'll get back to you
For Under 12's Only
Served until 11:30
Butchers Sausage, a Rasher of Bacon, Baked Beans, a Free Range Fried Egg, and Toasted Sourdough.
Plant Sausage, Grilled Mushroom, Baked Beans, and a Free Range Fried Egg served on Toasted Sourdough.
Parmesan cheese with a refreshing watercress salad dressed in lemon and olive oil, topped with a splash of balsamic.
Served from 12:00
Served with chips and a choice of baked beans or peas.
Peas served with tartare sauce and a wedge of lemon.
Chips and peas with tartare sauce and a wedge of lemon,
All meals from our breakfast menu are cooked to order, so please be patient during busy periods. It is possible that all our dishes may contain allergenic ingredients. For any dietary options or specific concerns, please ask a member of staff for further details.
Please note that fish may contain bones.
Summer Menu 2026 - (V) Vegetarian (VG) Vegan (VGO) Vegan option available (GF) Gluten free (GFO) Gluten free option available. Experience our coastal dining with diverse options to suit your needs.
A discretionary 12.5% service charge will be added to your bill. If you wish to have this removed, please ask your server.
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